Alcohol Prevents Fat Loss

The consumption of alcohol has been so established in our culture, just as acceptable as eating and drinking. However, alcohols well-documented deleterious effects - diminished performance, mental impairment, possible addiction, diabetes and liver disease to varying degrees in certain individuals - could be seen as a good reason to steer clear of it.

But how could we resist its sedating influence and it does play a vital role in many of society's traditions and practices. One effect alcohol has, which is not widely discussed, is its impact on body composition. In its purest form, ethyl alcohol, which supplies seven calories per gram, alcohol provides energy, bumping up ones total energy balance whenever it is consumed (more calories!)

Unlike macronutrients such as carbohydrates, proteins and fats, alcohol supplies what nutritionists often refer to as empty calories: calories without nutrition. To make matters worse, it is the first fuel to be used when combined with carbohydrates, fats and proteins, postponing the fat-burning process and contributing to greater fat storage.

Abstaining from alcohol is near impossible in the society we live in today. Cut down on alcohol, and remember not to drive when you drink. Be high, but stay healthy, and above all be safe!